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Parma ham, cream cheese, sun-dried tomatoes, rocket, red pepper
Main Course
Gnocchi with crispy bacon in pumpkin sauce
potato gnocchi, pumpkin purée, bacon, cream, red onion, feta cheese, parsley
Dessert
Kraków-style cheesecake
cheesecake with chocolate, popcorn, salted caramel
Starter
Grilled prawns served on garlic toast
garlic toast, prawns, ginger, sweet chilli sauce
Main Course
Gnocchi with chanterelles and sage
potato gnocchi, cream, onion, chanterelle mushrooms, walnut, sage, parmesan shavings
Dessert
Chocolate fondant
chocolate, fresh fruit, raspberry sauce
